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Hors d'oeuvres

Appetizers

Reception

Entrees

Dessert

Buffet & All Inclusive

Bar

Wine



Reception Selections

(prices are per person, however not required for all guests.)

Crudites and Dip
Medley of freshly cut vegetables with wasabi and Thai Dip
$2.50
dining room

Cheese and fruit presentation
Selection of domestic and imported cheeses with assorted crackers and seasonal fruits with cream cheese dip
$6.95

Dessert trays
Assorted gourmet squares, mini tarlets and petit fours $6.95

Sandwich trays (based on 4 quarters per person)
Assorted freshly prepared sandwiches to include egg salad, salmon salad, tuna, minced ham, sliced beef, black forest ham, corned beef, summer sausage, grilled chicken with herb mayo, sun-dried tomatoes and brie, roast beef with caramelized shallot and horseradish aioli
$8.95

Cold deli presentation
sliced smoked and traditional meats, assorted cheese, condiments and variety of breads
$12.95


Taxes and gratuity not included.
Menus and prices subject to change


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